Tuesday, 6 May 2014

Lava Cake

I don't usually post cookery things on my blog, but this evening I was very proud as I was - well I hope I was - successful at one of my first gluten-free baking efforts. The recipe combines the most divine ingredients (spongey cake, dark chocolate and raspberries and cream) and as it was my mum's birthday, I decided to give it a whirl. It was super easy (find the recipe here) and looked impressive with the raspberry oozing out of the freshly baked cake.

                   YUMMY GET IN MY TUMMY!

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